Shaken Brown sugar Espresso in mason jar with straw

Shaken Brown Sugar Espresso

Ingredients
  

  • 1 Shot of espresso or espresso adjacent coffee
  • milk of choice we prefer oat milk for this recipe
  • 1-2 Tbsp Brown Sugar

Instructions
 

  • Fill a shaker with ice and pour in your coffee and brown sugar. Shake until it reaches your desired froth-iness. I do roughly 5-10 shakes. Strain into a glass that is filled with ice and your desired amount of milk. We do roughly 3/4 cup of milk. Remember you can add or subtract the amount of sugar you use for your desired sweeteness.

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