Apple Crumble Pie

by | Oct 19, 2023 | Dessert

An apple pie with a crumble topping in a tin foil pan.
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An apple pie with a crumble topping in a tin foil pan.

Apple Crumble Pie

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Ingredients
  

  • 1 Pie Crust Thawed according to package instructions
  • 1 Can of Apple Pie Filling 21 oz can

Topping

  • 1 c Flour
  • ⅓ c White Sugar
  • ⅓ c Brown Sugar
  • 1 tsp Cinnamon
  • Pinch of Salt
  • ½ c Butter Cold, in cubes

Instructions
 

  • Preheat oven to 375°. Pour apple pie filling in pie crust.
  • Combine all topping ingredients, except butter.
  • Place butter cubes into the topping mixture. Use a fork or your hands to combine. You are looking for a crumbly texture.
  • Place topping on apples. Cook 35- 45 minutes.