Lemon Lavender Spritzer Lemon Lavender Syrup1 Cup Water1 Cup Sugar1 Tbsp Dried LavenderZest of a Lemon (~ 1/2 Tbsp)Juice of 1 Lemon (~ 1/2 Cup)Lemon Lavender Spritzer:2-4 Tbsp Lemon Lavender SyrupSplash Lemon Juice2 Cups Sparkling water of choice (we use a Soda Stream...
Lemon Lavender Tea Lemon Lavender Syrup:1 Cup Water1 Cup Sugar1 Tbsp Dried LavenderZest of a Lemon (~ 1/2 Tbsp)Juice of 1 Lemon (~ 1/2 Cup)Tea:1 Tea Bag (Your favorite, we use Breakfast in Paris from Stash!)Boiling water1/2 – 1 Tbsp Lemon Lavender Syrup Lemon...
Coconut Orange Spritzer Coconut Syrup1 Cup toasted Sweetened Coconut Flakes1 Cup sugar1 Cup waterCoconut Orange Spritzer2 tsp coconut syrup1 Tbsp Orange JuiceSparkling water Coconut SyrupMeathod: Put all ingedients into a sauce pan and heat until it’s just about...
Shaken Brown Sugar Espresso 1 Shot of espresso or espresso adjacent coffeemilk of choice (we prefer oat milk for this recipe)1-2 Tbsp Brown Sugar Fill a shaker with ice and pour in your coffee and brown sugar. Shake until it reaches your desired froth-iness. I do...
Caramel Latte Caramel Syrup/Sauce:1/4 cup brown sugar3/4 cup white sugar6 Tbsp Butter1/2 cup heavy whipping creamLatte:1 Shot Espresso or Espresso adjacent coffee1-2 Tbsp caramel Sauce3/4 – 1 cup Frothed Milk Caramel Syrup/Sauce:method: Melt the sugar in a heavy...
Sweet Tea Gallon:4 Tea Bags – Use Family sized (decafe)3 cups boiling water13 cups Cold water1 cup simple syrup (see notes)Single Serve 1 pint:1 Tea Bags (I use Family sized Decafe)1 cup boiling water2 Cups Cold water1-2 Tbsp Simple Syrup (see notes) Method: In...
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