Sweet chili shrimp with sweet corn grits 2 cups water3/4 cups Old fashioned grits (you can use instant but cook time and liquid amounts may change.)1/4 tsp salt1 can cream style corn1 can whole kernel corn (drained)2 Tbsp butterPepper to taste12 oz tail off shrimp (we...
(Mashed) Potato salad 5 lbs boiled or pressure cooked russet potatoes mashed (can used preferred potatoes)1 cup mayonnaise (a little more or less to taste)¼ cup yellow mustard (a little more or less to taste)3 tbsp sweet pickle relish (you can also use dill pickle...
Dairy Free Soda Bread 1 ¾ Cup Buttermilk (for dairy free use your favorite milk alternative and add 2 Tbsp of white distilled vinegar.)2 cups bread flour2 cups whole wheat flour1 Tbsp Baking soda2 tsp of salt Preheat your oven to 400°FMix together your bread flour,...
Blackened Fish Tacos Tilapia fillets1 TBSP per filet Blackening seasoning (we use red magic!!)Corn or flour tortillasTartar sauce (or sauces of choice)Coleslaw mix (or shredded cabbage) Place your fillets on a preheated skillet or griddle (medium heat).Top each filet...
Grilled Chicken Kabobs Marinade:Juice of 1 lime¼ cup sweet bbq sauce ( (we use Sweet Baby Rays))¼ cup pineapple juice (we used 100% juice from can pineapple)1 tsp coconut amino’s (sun soy sauce if not soy free)¼ tsp paprika1 tsp garlic⅓ tsp black...
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