Roasted Green Beans on a teal blue plate

Roasted Green Beans

Ingredients
  

  • 1 lb. fresh green beans
  • 3 t olive oil
  • 1 t garlic powder
  • 1 t onion powder
  • salt & pepper to taste

Instructions
 

  • Preheat oven to 425°.
  • Wash and trim the rough ends off the green beans. Pat dry.  
  • Place green beans on baking sheet and drizzle with oil. Sprinkle on seasonings. Toss to combine.
  • Roast for 15- 20 minutes or until desired tenderness is reached.