Strawberry Lemonade

Ingredients
  

Strawberry Syrup:

  • 1 Cup Water
  • 1 Cup Syrup
  • 1/2 Cup Strawberries

Lemonade:

  • 10 Lemons Juiced ~2 cups Strained Juice
  • 1 Cup Granulated Sugar
  • 4 Cups Water

Strawberry Lemonade 1/2 Gallon:

  • 1/2-1 cup Strawberry Syrup
  • 8 Cups Lemonade double our recipe roughly

Single Serve 1 pint:

  • 1 – 2 Tbsp Strawberry Syrup
  • 2 Cups Lemondade

Instructions
 

Strawberry Syrup:

  • Method: Maserate together the Strawberries and Sugar. Combine strawberry sugar mixture and water in a saucepan on medium heat. Bring to a boil. Once sugar is dissolved, lower to medium low heat, until it is desired thickness. about 10 minutes. Strain, Bottle/Jar and allow to cool without lid. Once cool it’s ready to be sealed. Will keep in the fridge for 2 weeks to 1 month.

Lemonade:

  • Method: Mix all the ingredients. Boiling part of the water helps the sugar to dissolve! Run through a sieve to remove any pulp and seeds from the lemon juice!

Strawberry Lemonade

  • Method: Combine all ingredients and serve with ice/chilled!